A variety of flavours on a plate (about $10).

The Green Door

  • 198 Main Street
  • 613-234-9597
  • Hours of operation: Tue. – Sun. 11a.m. – 9 p.m.
  • Rating: 4.5 / 5
  • Price range: $$
  • Reservations: No

At The Green Door, people stop the line around the buffet tables when the broccoli tofu stir fry chafing dish is empty to wait for the refill. It’s just that popular.

When it’s your turn to fill your plate, you’re faced with an abundance of vegetarian choices. It’s that feeling of being at the best church potluck ever. Maybe better. And even though the ingredients may be less familiar (okra, mung dal, and kale to name a few), you’re in good hands with chefs who know how to season and flavour dishes perfectly.

Popular dishes include lasagna, quiche, mashed potato, kale and vegetable curry. And their heavy sourdough rye bread is yummy. The dessert table is not to be glanced over either.

At the end of the line, the choices you made are paid for in weight. And your taste buds will be happy.

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